The Expat Wine Dinner takes place tomorrow at Morganfields’s. We still have some empty spots left. Those interested in attending should call Anis at 03 2094 9664 for reservations.

Details:

Date: Tuesday, 21 May 2013
Time: 7pm to around 10.30pm
The event: Sit down dinner
Venue: Morganfield’s, Level 4, Pavilion KL, 186 Jalan Bukit Bintang
Price: RM140 (The Expat Card & MM2H Card Holders) and RM165 (Non-members)

Morganfield’s is an American diner specializing in pork ribs. A wide range of products are available including mouth-watering appetizers, crispy salads,
succulent steaks, fresh seafood, and of course, their signature pork ribs – Sticky Bones!

The Expat Wine Dinner Menu

Menu

Chicken Soup for the Soul
Creamy homemade chicken soup with shredded chicken meatballs

Autoritas Sauvignon Blanc

Salad

Porky Pumpkin Salad
Baked pumpkin wrapped with pork bacon with rocket leaves & sundried tomatoes

Peter Lehmann Barossa Art Riesling

Main Course (Selection of 1)

Sticky Bones
Tender slow cooked hickory smoked spare ribs, grilled & basted with your choice Hickory BBQ Sauce or
Smoked Peppercorn Sauce
Alamos Cabernet Sauvignon

Or

Surf & Turf
Grilled ribeye, shrimp & scallops served with garden veggies, loaded baked potato & black pepper sauce
Cranswick Estate Shiraz

Or

Pan Fried Seabass
Pan fried skin-on sea bass, served with pilaf rice stuffed cabbage & clams meuniere
Beringer Stone Cellar Chardonnay

Sweet Ending

Poached Pear
Poached pear in red wine served with red wine reduction & vanilla ice cream
 

RESERVATION

Please call Anis 03-2094 9664 / 2093 9539 to make a booking, or e-mail Anis at [email protected] with your contact details, name, number of attendees and we will call you to confirm your reservation.