The festival of lights, Deepavali, falls on the 2nd of November this year!
Come and celebrate Deepavali at Swez Brasserie at the Eastin Hotel in Penang and indulge in a delectable hi-tea with the most popular deep fried pakoras, rasam, tandoori chicken and the tasty dessert – gajar ka halwa.
This special hi-tea is available on the 2nd of November, from 12noon to 3pm.
To make reservations, click here.
Read more:
- Exclusive: Awesome Hotel and Restaurant Deals for Expat Go Readers – Limited Supply
- Oktoberfest at the Sunway Resort Hotel & Spa
- Impiana Hotel’s Spa Deal at Swasana Spa
- Thistle Family Plus Package at Port Dickson
- Zenith Hotel’s Beer Promotion for October and December
- Spend a Night in the Exclusive Ombak Villa in Langkawi for Only RM600
"ExpatGo welcomes and encourages comments, input, and divergent opinions. However, we kindly request that you use suitable language in your comments, and refrain from any sort of personal attack, hate speech, or disparaging rhetoric. Comments not in line with this are subject to removal from the site. "
