Halim Berbar speaks to one of very few craftsmen keeping alive a marvelous Malaysian tradition: the Wau.
Although The Gardens in Midvalley already had two optical shops, the management at this upscale shopping centre had no difficulty in seeing...
La Bodega, Malaysia's first ever authentic Spanish Tapas Bar, has expanded yet again - this time to Subang Jaya. Opened its doors...
The coming 2011 year of the Rabbit is just around the corner. At Dynasty Restaurant (Non-Halal), Chef Tan Kim Weng and his...
Pre-university studies are one of the most important stages in a student's education. With the flexibility to select from a wide variety...
Most expats would only sport a batik if they were required to do so by some special event or function. With the...
If, like me, you are a seasoned expat, you will have heard that unique brand of local English, Manglish, many times. You...
Magazines don't make themselves and companies don't run themselves. William Citrin talks to some of the people behind the scenes at the...
In recognition of the Malaysian Government's plans to attract more foreigners to Malaysia and liberalise the rules on visas and work permits,...
There is a glut of Asian antiques in stores around Kuala Lumpur but a dearth of authentic, old artifacts on sale out...
For a long time Chinoz was a Bangsar institution. "When we started 17 years ago, there were only two Telawi streets," remembers...
Welcome to the first "Penang Personalities", an article in which, from time to time, we will be highlighting a member of the...