It’s hard not to visit a Malaysian market and be captivated by the unusual tropical fruits available. These range from the big...
The mainstream mania surrounding food photography is a relatively recent phenomenon. In the last decade, what used to be a niche subject...
Besides the delicious savoury grub like vindaloos, tandooris, thosais, kurma, and briyani, you can also expect to see an abundance of sweet...
In the spirit of Halloween, why not try some of these recipes for a fun and frightful evening with family and friends
Blue Cow Café & Deli in Plaza Damas has been serving locals and expats in KL for 10 years.
Let’s all be honest: in spite of our valiant efforts to avoid or graciously decline supper invitations, we’ve all fallen short every...
We've compiled a list of sweet and savoury coffee-related recipes to help you celebrate the world's favourite seed this International Coffee Day...
Malaysia’s National Day festivities were just over, and in a week’s time, we will be celebrating Malaysia Day; which happens to fall...
Brad Glass takes a look at the growing café culture in Penang and his three favourite spots for caffeine.
If you’re a new vegan in town or just keen to start exploring more vegan-friendly cuisines, here are some ways to experience...
Chia seeds have been a popular staple among the health trend that is now growing rapidly in Malaysia due to its numerous...
From not knowing how to cook to cooking professionally and giving lessons, Sapna Anand is proof that hard work does pay off.