Editor Chad Merchant met Dr Deborah Priest, the new principal at Australian International School Malaysia.
Alexander Lim reviews Lydia Teh's third book; Still Honking: More Scenes from Malaysian Life.
Informal, irresistible, and inexpensive, Penang food is renowned around the world. Here, local culinary expert Helen Ong provides a tasty introduction.
Discover life in a Malaysian village with Malaysia's Kampung Quest.
Crocodile weighing up to 400kg caught in Banting.
Clinical tests are being carried out on several dengue vaccines.
Risk of Cholera from the sale of drinking water in Beluran.
Contra lane on Besraya to be closed for a week.
Travel photojournalist David Bowden takes a stroll in Kuala Lumpur's Chinatown, uncovering some fascinating truths along the way.
Penang is a charming blend of heritage and modernity, of culture and commerce and of delights both Eastern and Western. A favoured...