TEG Wine Dinner at Cedar on 15
- This event has passed.
In view of the current Restricted Movement Order by the Malaysian government, we are cancelling all TEG Media events in an effort to help slow the spread of Covid-19. We hope to resume our normal slate of events next month. In the meantime, practice good hygiene and social distancing, and stay safe!
Our March Wine Dinner will be held at Cedar on 15, Impiana KLCC Hotel’s award-winning contemporary restaurant. Cedar on 15 presents an all-new menu that features modern molecular European cuisine specially curated by Chef Helmet Lamberger – Corporate Chef at Impiana Hotels & Resorts Management properties at Indonesia, Malaysia and Thailand. Chef Lamberger has over 30 years of culinary experience, and has also received the prestigious Global Master Chef award from the World Association of Chef Societies in 2012. With a backdrop of fabulous city views, be prepared for an extraordinary night of stunning food, great wines, and pleasant conversation.
Mushroom SUPPLI – Tomato relish (V)
Garlic prawns – Gazpacho crostini
Peppered beef stick – Potato – Mustard aioli
Smoked chicken – Apple compote – Blini
Carpaccio of Portobello Mushroom
Rucola lettuce – Burrata cheese – Horseradish whipped
Coral prawn ravioli – Fava bean – Garlic confit emulsion
MAIN
Grilled ANGUS Tenderloin
Sweet potato croquette – AUS Asparagus – Red wine & shallot sauce
DESSERT
Chocolate Raspberry Jelly Mousse Brownies
With vanilla ice cream
Coffee/Tea
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